SANDEEP KUMAR; DR ASHISH RAINA. The Influence of Food Processing Techniques on Nutrient Retention and Health Outcomes. International Journal for Research Publication and Seminar, [S. l.], v. 15, n. 1, p. 173–177, 2024. DOI: 10.36676/jrps.v15.i1.1413. Disponível em: https://jrps.shodhsagar.com/index.php/j/article/view/1413. Acesso em: 6 nov. 2024.